Nilagang Baboy (Boiled Ork Soup)
- 2 lbs. pork (belly or shoulder), cubed
- 1 medium yellow onion
- 1 medium potatoes, peeled and cubed
- 4 pieces ripe saba banana, sliced in half crosswive
- 6 to 8 cups beef or pork broth
- 1 teaspoon whole peppercorn
- salt to taste
- 3 tablespoons cooking oil
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