Ingredients
- 2 lbs. chicken, cut into serving pieces
- 12 ounces pineapple chunks, canned
- 2 medium sized tomatoes, chopped
- 1 cup bell pepper, cut into thick strips
- 1 medium sized carrot, wedged
- 2 1/2 tbsp fish sauce (patis)
- 1/2 cup fresh milk
- 2 tbsp garlic, minced
- 1 medium sized onion, sliced
- 2 tbsp cooking oil
0 comments:
Post a Comment